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April 15, 2021 1 min read

 

Protein Banana Oat Muffins

This protein banana oat muffins recipe will become a staple in your house! 

Packed with oats, banana, almond flour, and plant based protein it is nutritious and also delicious. Make a bunch and store in the fridge or freezer for future snack or breakfast. 

 

 

INGREDIENTS

1/2 cup oat flour

1/2 cup almond flour 

3cup old fashioned oats

2 tablespoons Super Pop vanilla protein blend 

1teaspoon baking powder

1teaspoon baking soda

1teaspoon salt

1cup coconut sugar

1cup grapeseed oil 

1cup almond milk, plain 

1teaspoon vanilla extract

1 banana ripe, cut into small pieces

1cup semi sweet vegan chocolate chips 

 

DIRECTIONS 

 Preheat oven to 350 degrees.

Combine banana, oil, almond milk, vanilla, into a food processor and blend. Add in the dry ingredients and blend. Fold in the chocolate chips.
 
Grease muffin pans. Bake for 20 minutes or golden brown. 



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