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We love this recipe and so do kids! So easy and fun when you make into donut shapes!  It is GLUTEN, SOY, DAIRY & REFINED SUGAR FREE. 

  • 1 banana 
  • 1/2 cup almond or peanut butter 
  • 1/2 Super Pop Almond Butter or Peanut Butter Chocolate bar
  • 1 egg 
  • 3 tablespoon honey 
  • 1 tsp vanilla 
  • 1/4 tsp baking soda 
  • Optional: add chocolate chips 
Throw all in a blender and mix well. Grease donut pan and pour in the pan. Bake at 350 degrees for 8-10 min or until brown. 



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