We love this recipe and so do kids! So easy and fun when you make into donut shapes! It is GLUTEN, SOY, DAIRY & REFINED SUGAR FREE.
- 1 banana
- 1/2 cup almond or peanut butter
- 1/2 Super Pop Almond Butter or Peanut Butter Chocolate bar
- 1 egg
- 3 tablespoon honey
- 1 tsp vanilla
- 1/4 tsp baking soda
- Optional: add chocolate chips
Throw all in a blender and mix well. Grease donut pan and pour in the pan. Bake at 350 degrees for 8-10 min or until brown.