- 1 3/4 cups unsweetened almond milk or other plant-based milk of choice
- 1/2 cup frozen raspberries
- 1/2 cup frozen blueberries
- 1/2 cup frozen strawberries
- a handful of spinach or kale
- 1/2 a frozen banana
- 1–2 tbsp almond butter
- 2 TBS Super Pop vegan vanilla protein blend
- 1 Super Pop almond blueberry bar
INSTRUCTIONS
- Add all of the ingredients to a blender and start blending on low. Slowly increase the speed to high then mix until smooth and creamy. Pour into a large glass and enjoy.
Recipe adapted from https://runningonrealfood.com